Miele KM 520 Instruções de Operação descarregar pdf (Página 10)

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Do not allow either solid or liquid

sugar, or pieces of plastic or aluminium

foil to get onto the cooking zones when

they are hot. If this should occur, switch

off the appliance, and carefully scrape

off all the sugar, plastic or aluminium

residues from the cooktop whilst they

are still hot, using a shielded scaper

blade. Take care not to burn yourself.

If residues are allowed to cool before

being removed, the ceramic surface

will be susceptible to pitting or even

cracking.

Once the residues have been removed,

allow the appliance to cool down, and

then clean with a suitable proprietary

ceramic cooktop cleaner.

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When using an electric socket near

the cooktop, care should be taken that

the cable of the electrical appliance

does not come into contact with a hot

cooking zone. The insulation on the

cable could become damaged, giving

rise to an electric shock hazard.

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Spray canisters, aerosols and other

inflammable substances must not be

stored in a drawer under the cooktop.

Cutlery inserts must be heat-resistant.

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Always ensure that food is

sufficiently cooked or reheated.

Some foods may contain

micro-organisms which are only

destroyed by thorough cooking at a

sufficiently high temperature for long

enough. Therefore, when cooking or

reheating food such as poultry, it is

particularly important that the food is

completely cooked through. If in doubt,

select a longer cooking or reheating

time.

The manufacturer cannot be held

liable for damage caused by

non-compliance with these Warning

and Safety instructions.

Warning and Safety instructions

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